Puff Pastry Fruit Tarts with Ricotta Cream Filling - Cooking Classy

Hello summer! Er, almost. To me it feels like it's summer outside so I'm just going to go with it and make all the good summery desserts - like these

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Puff Pastry Fruit Tarts with Ricotta Cream Filling

Cooking with Manuela: Berry Custard Pastries with Italian Crema Pasticcera