Flank/Flap Steak | $18 • 1/2 - 2 lbs. — Reedy Prime Beef

$18 • 1/2 - 2 lbs. The Reedy Prime Beef Flank/Flap Steak, also known as the Flap Steak, is full of flavor, but typically offers a tougher cut of meat.

Reedy Creek Meat Company

Shop Reedy Prime Beef — Reedy Prime Beef

Half Beef $7.50/lb — Reedy Prime Beef

GRADE: USDA Prime , PROGRAM: Premium Black Angus Beef that is grass-fed and grain-finished in the midwest., WEIGHT: 3 pieces per order at

Natural Prime Flank Steaks (3 pack)

2 - (2lb) PRIME ANGUS FLANK STEAKS

PRIME ANGUS BEEF FLANK STEAKS ($14.99lb) -- 2pc

Half Beef $7.50/lb — Reedy Prime Beef

Delicious Prime Filet Mignon Steaks - Shop the Best Quality Beef

Flap meat or flap steak is a thin, relatively lean, coarse-grained steak that comes from the belly of the steer, near the same area as flank steak.

USDA PRIME Flap Meat (Vazio)

Flat iron steaks, also known as the top blade fillet, are cut from the shoulder section of the cow and are named after the Flat Iron building of NYC.

Midland Sliced Prime Beef Flat Iron Steak (Beef Shoulder) - 1 Lb