THE RECIPE BOX - Local pastry chef pays it forward, Columnists

Used Book in Good Condition

So, You Want to Be a Chef?: How to Get Started in the World of Culinary Arts (Be What You Want)

The 23 Best Cookbooks: Fall 2023

Ask a Chef – Winnipeg Free Press

Part cookie, part brownie, all decadent deliciousness – Winnipeg Free Press

Cookbook overload: How to maintain a keeper collection — plus some 2017 releases to add

The South Korean chefs are redefining the art of pastry - News

Redeployed As Supermarket Stocker, Swissotel Pastry Chef Sells Bakes Online To Stay Inspired - TODAY

How the Pandemic Inspired a Kitchen-Share Scene Among Out-of-Work Chefs - The New York Times

A Panettone Baked in Prison, and It's One of Italy's Best - The New York Times

High school kitchen teaches students to cook, bake, and run their own business, Magazine

Exclusive Interview:The Pie-Tastically Fantastic World of Self-Made Businesswoman, creator & author of Detroit's Sister Pie Powerhouse, LISA LUDWINSKI! - Detroit Book Fest